Chinese Food
All Recipes
Slimming and fat reducing -- stewed okra with mushroom and chicken
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Langya potato
If you don't weigh yourself at home, come on. If you have more, you can keep it for the next time.
Steamed carrot tassel with powder
[4112] it's a story that when it's washed, it's like chopping the grass, it's like a pot of grass, adding materials and wrapping powder, and it's just like a pot of edible weeds Can't accept the fat taste of carrot, please don't try October 12, 2019
Baked prawns with colorful cheese
Autumn is the season when all kinds of seafood and river food come to market. There are thousands of ways to make all kinds of fresh flavors. Today's baked prawns with cheese are a kind of Western food. The delicious prawns are combined with the... ...
Pasta
If you're alone in a foreign country, you want to have a taste of your hometown
Braised pork feet with sauce
It's full of collagen. It tastes great.
Steamed chicken with mushroom
Shiitake chicken, which is made of shiitake mushroom and chicken together, is a very classic Cantonese dish. It's very unique. It doesn't need oil or stir fry. It only needs steam to cook healthily. It saves the trouble of lampblack. It keeps th... ...
Shrimp slip
One word fresh. A dish for baby.
Napoleon pastry fruit pastry tower
Napoleon is also called crispy. KAISU is also a required course for Western learning. It's not so hard. Just a little patience. Most of the pastry outside is wrapped with margarine. It's very unhealthy. When I make it myself, I add ANGA butter. ... ...
Bean sprouts in cold sauce
I'm three Jin fat at the festival. Eat some mung bean sprouts. -
Fried rice with vegetables
Cauliflower rice can reduce fat. Instead of rice, it's suitable for slimming. -
Chicken wing root with coke
Simple and delicious. -
Pujiang wheat cake
Wheat cake is a traditional delicacy in Pujiang. It has thin skin and many fillings. It symbolizes the happiness of reunion. In addition to wrapping the stomach, food also conveys some special emotions.
Novices can also make delicious pickled fish
I've always liked eating pickled fish. I didn't have time to go out after I had children at home, so I made it myself at home. It's very simple. It tastes the same as the outside ❤️
Braised Beef Brisket with potato and covered rice
In autumn and winter, I will mend. I will fight tiger next year. Autumn and winter is a good time for toning. Beef is a good choice. Beef brisket is tender instead of firewood. Potatoes and carrots are a perfect match with it. The former absorbs... ...
